Syrah Bio 2020

Varietal:  Syrah  100%

CHARACTERISTICS:

Colore:  ruby red.
Bouquet: avvolgente e penetrante di frutti di bosco, lunga persistenza aromatica.
Taste: balanced, round and persistent

Vinification and ageing: Spontaneous fermentation on a pied de cuve of our grapes, without sulfur dioxide, in cement vats. Up to 8 days of temperature controlled maceration.

Ageing: 1  year in cement vats and 6 month in bottles

RECOMMENDED TEMPERATURE: 16°

SUGGESTED PAIRINGS:

White meats, roasts and mild cheeses.

TECHNICAL DATA:

Origin: Contrada Virzì, Monreale, Palermo
Map Sheet 142

Exposure: North-West

Altitude: 250 m above sea level

Soil: Sandy-clay

Training system: Simple Guyot espalier

Density: 5.000 plants per hectare

Year of planting 2000

Harvest: September

Yield: 70 hl/hectare

Label

Technical sheet

Certificate of Analysis

Cookbook

Production sheet

Bio