Olive varieties: Nocellara del Belice
CHARACTERISTICS:
Appearance: Slightly hazy
Color: Deep green
Aroma: Green olive, grassy
Flavour: Fruity, herbaceous, slightly spicy
SUGGESTED PAIRINGS:
Legumes, vegetables and grilled fish and meat.
TECHNICAL DATA:
Altitude: 250 s.l.m.
Harvesting system: By hand
Extraction System: Cold continuous
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